Sunday, September 12, 2010

borscht



every week at our tiny market there is some new vegetable that has been harvested. we have only two producers right now, but both local and both organic so i love getting my produce from them. yesterday it was beets from colette and in the rainy afternoon, knitting, with the fire going, i had a wonderful pot of borscht cooking.

1 comment:

steph said...

Sounds so cozy and the borscht looks delicious! I love those days when you can just putter around the house with something on the stove.